Foods in Brazil are plentiful and incredibly delicious. Brazil is a popular place for tourists to vacation. They have a variety of foods, dominated by fish, vegetables, nuts and fruit. Brazilian cuisine is influenced by European, African and Amerindian cuisine. Some of the most popular food in Brazil is:
- Caldinho de feijão
Caldinho de feijão is black bean soup with sliced beef or pork. It is the national dish that is identified with Brazil. Caldinho de feijão is commonly enjoyed with bread. You can find this soup in cafes and restaurants near the beaches in Brazil.
Brigadeiro is a traditional Brazilian chocolate truffle made from condensed milk and cream with chocolate sprinkles as a topping. It is usually served as a dessert.
Caipirinha is an alcoholic beverage that originated in Brazil. The drink is made from a mixture of Cachaça, lime, sugar and ice cubes. You can find this typical Brazilian drink in pretty much every bar and café in Brazil. Usually the bartender presents caipirinha in small glasses, because each glass has a different mix.
Vatapa is a dish made from bread, shrimp, coconut milk and finely ground peanuts. Once mixed, this food is mashed up into a thick paste. Vatapa is very famous in northern and northeastern Brazil and is usually eaten with white rice.
- Pao de queijo
Pao de Queijo is typical Brazilian bread originating in the region of Minas Gerais. Many people call it “cheese bun.” Brazilians usually eat it for breakfast. It is made from a mixture of tapioca flour, cheese and butter. Pao de Queijo can be found all over Brazil, in gas stations, supermarkets, and restaurants.
- Moqueca de Camarao
Moqueca de Camarao is a typical Brazilian soup made from a mixture of fish and shrimp with onion, garlic, tomatoes and cilantro.
Acarajé comes from the Bahia region. It is made from peas that have been peeled, crushed, and pulverized. Then the dough is formed into pea balls. Before the dough is fried, it is filled with sliced red tomatoes, green tomatoes, fried shrimp, and spicy pepper sauce. It is usually served as a snack while relaxing, often accompanied by a glass of hot chocolate.
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